What's the best part of our from scratch meals?

DELICIOUS LEFTOVERS!

Ok, that may not be the best part of these meals, but it is a close second.  On monday night I enjoyed a leftover tortilla stuffed with sauteed veggies, surimi, chopped tomatoes and shredded cheese.  This burrito was off the hook.  I may say these tortillas froze so well and were so easy to use again.

Tuesday night was breakfast burrito time.  This included some provolone cheese (we ran out of the others), eggs, and surimi (AKA fake crab).  This was so incredible.  The provolone actually made the dish because the flavor went so well with both the eggs and the surimi.

Speaking of delicious treats, here are some others from this past week.

My FAVORITE of all time brand of PB.  This time I finally opened my chunky can.  I was holding off because I knew it would be awesome, and it didn't disappoint.

Spead it all over a nice chocolate rice cake.

Last night ryan made a frozen blueberry soup.  No longer so the milkshakes go in a cup, it's all about the bowl.

Yesterday's post included our trip to the local grocery store and I shared the photos of the massive cheese section.  This was the cheese we purchased.  It is made right here on the island.  You can't get much more local than that.

Hacked into my cheese!

This whole wheel was only 8.05 euro, which is about $10.95.  I imagin in the states this would be much mroe expensive, especially because the cows here all seem to be grass fed (see below!) and raised I think without antibiotics and all that jazz.  All I can say is the cheese here is fantastic.

So i cut some up for me and Ryan to enjoy.

Here you can see how thick this piece really is.  Ok, my hands are kinda small, but you get the idea.

Haha, this was from a drive by cupcaking I experienced the other morning.  I have been subbing most of this week and into next week for a math teacher.  I was getting ready for school when one of the eighth graders runs in and says "Are you our sub?", I said, "yes", he said, "here have a cupcake...ok, gotta go, thanks..." and took off.  It was more like a little citrus muffin, and I found out later her only gave them to 4 people so I was very honored.  Then he did give more out because he got hungry in class, so he was nice enough to share them with some classmates.

As for grass fed cows...they're back!  Same cows, different day.  You can see the grass, and this is where they eat, sleep and go to the bathroom.  All that, and they have an ocean view.

Happy Friday everyone!

QUESTION:  What is your favorite way to stuff a burrito?  You can use any fillings imaginable.